A 1. Egg Roll

A traditional favorite made with shredded cabbage and celery, shrimp and roast pork

A 2. Spring Roll (Vegetarian)

Fresh Chinese cabbage, bamboo shoots, sliced button and black mushrooms served in a crispy wrapper.

A 3. Crab Rangoon (6pcs)

Crab meat mixed with cream cheese and spices,folded into a wonton wrapper and deep-fried. Six per order.

A 3. Barbecued Chinese Spare Ribs

Tender pork ribs roasted and then char-broiled.

A 4. Teriyaki Steak on a Skewer

Marinated slices of tender steak cooked on a skewer. Three per order.

A 5. Potsticker

Pan-seared Chinese dumplings stuffed with pork filling, water chestnuts, fresh garlic and scallions.
Served with our tangy dipping sauce. Six per order

A 7. Fried Chicken Nuggets

A 7. Chicken Wings

Plump juicy chicken wings marinated in special Chinese spices, then deep-fried to a crispy texture. Six per order.

A10. Goldfingers

Long strips of chicken breast delicately batter-fried.

A15. Cantonese Fried Shrimp

Jumbo shrimp delicately batter-fried.

S01. Wonton Soup

Pork filled wontons and shredded, roasted pork in a clear chicken broth

S02. Hot & Sour Soup

Tender shredded pork tofu, wood ears, mushrooms, eggs and golden needles in a rich spicy broth

S03. Egg Drop Soup

Fresh eggs steamed into a slightly thickened chicken broth

E01. Vegetable Egg Foo Young

E02. Roast Pork Egg Foo Young

E03. Ham Egg Foo Young

E04. Chicken Egg Foo Young

E05. Beef Egg Foo Young

E06. Shrimp Egg Foo Young

C01. Moo Goo Gai Pan

Tender sliced chicken breast stir-fried with fresh bok choy, mushrooms, pea pods, water chestnuts, bamboo shoots, broccoli and sliced carrots in a mild white sauce

C02. Cashew Chicken

Diced chicken breast stir-fried with diced peas, carrots, water chestnuts, mushrooms, pea pods and cashew nuts in a mild brown sauce

C03. Broccoli Chicken with Mushrooms

Sliced chicken breast sautéed with broccoli and mushrooms in a mild white sauce

C04. Sweet & Sour Chicken

Crispy batter-fried chicken, served with pineapple in a delicious sweet and sour sauce

C05. Kung Pao Chicken

Diced chicken breast stir-fried with fresh green and red peppers, water chestnuts, bamboo shoots, mushrooms, dry hot peppers and peanuts in a spicy Kung Pao sauce

C06. Curry Chicken

Sliced chicken breast sautéed with sweet onions, sliced carrot, fresh green & red peppers in a spicy curry sauce

C07. Hunan Chicken

Sliced chicken breast sautéed with fresh broccoli, pea pods, baby corn, water chestnuts, bamboo shoots in a spicy Hunan sauce

C08. Sesame Chicken

Lightly battered white meat chicken stir-fried with fresh broccoli, water chestnuts, mushrooms and bamboo shoots in a tangy dark sauce, topped with sesame seeds

C09. Szechuan Chicken with Garlic Sauce

Sliced chicken breast stir-fried with fresh pea pods, mushrooms, bamboo shoots, green and red peppers and sliced carrots in a light spicy garlic sauce

S10. General Tso's Chicken

B01. Beef with Broccoli

Slices of tender beef with fresh broccoli and mushrooms, stir-fried in a rich dark sauce that has a hint of garlic

B02. Yu Hsiang Beef

Slices of tender beef sautéed with green and red peppers, wood ears, bamboo shoots and water chestnuts in a spicy brown Szechwan sauce

B03. Green Pepper Steak

Specially marinated slices of tender beef, stir-fried with fresh green peppers and onions in a dark sauce

B04. Kung Pao Beef

Beef stir-fried with green and red peppers, water chestnuts, mushrooms, dry hot peppers and peanuts in a spicy Kung Pao sauce

B05. Mongolian Beef

Sliced beef sautéed with green onions and bamboo shoots in a hot spicy brown sauce

B06. Hunan Beef

Slices of tender beef sautéed with fresh broccoli, pea pods, baby corn, water chestnuts, bamboo shoots in a spicy brown Hunan sauce

S01. Cashew Shrimp

Shrimp stir-fried with peas, carrots, water chestnuts, mushrooms, pea pods and cashew nuts in a mild brown sauce

S02. Kung Pao Shrimp

Sautéed shrimp with fresh green and red peppers, mushrooms, water chestnuts, bamboo shoots, dry hot chili peppers and peanuts in a spicy Kung Pao sauce

S03. Yu Hsiang Shrimp

Large shrimp stir-fried with fresh bell peppers, water chestnuts, mushrooms, bamboo shoots and woodears in a spicy brown Szechwan sauce

S04. Hunan Shrimp

Large shrimp stir-fried with fresh broccoli, pea pods, baby corn, water chestnuts, bamboo shoots in a spicy brown Hunan sauce

L01. Vegetable Lo Mein

L02. Pork Lo Mein

L02. Chicken Lo Mein

L03. Beef Lo Mein

L04. Shrimp Lo Mein

L05. House Special Lo Mein

Shrimp, Chicken, Pork

CF01. Vegetable Chow Fun

CF01. Roast Pork Chow Fun

CF02. Chicken Chow Fun

CF03. Shrimp Chow Fun

CF03. Beef Chow Fun

CF04. Golden Dragon Special Chow Fun

Shrimp, Chicken and Roast Pork

M01. Singapore Mei Fun

Thin rice noodle w. chicken and shrimp sauteed w. onion, carrot & egg in a light curry powder

Mei Fun

Thin rice noodle, carrot, onion, napa & carrot

P01. Sweet & Sour Pork

P02. Mandarin Style Sweet & Sour Ribs

P03. Twice Cooked Pork

P04. Mandarin Style Pork Chops

P05. Yu Hsiang Pork

P06. Hunan Pork

P07. Roast Pork with Chinese Vegetables

V01. Vegetable Deluxe

V02. Szechwan Green Beans with Garlic

V03.Yu Hsiang Broccoli

V04. Ma Bow Bean Curd

V05. Buddhist Delight

V06. Szechwan Eggplant

V07. Bean Curd & Straw Mushrooms with Broccoli

V08. Baby Bok Choy with Garlic

Mu Shu

Shredded cabbage, wood ears, mushrooms, scallions and egg tossed in an hoisin sauce. Served with four pancakes and hoisin sauce.

Cantonese Chow Mein

Stir-fried bean sprouts, water chestnuts, mushrooms, fresh pea pods and bamboo shoots served over lightly pan-fried egg noodles.

Fried Rice

Made the traditional way by wok-frying rice with the fresh bean sprouts, onions, eggs and scallions in a light soy sauce.

Chow Mein

Served with crispy noodles

Chow Suey

Served with steamed rice
Stir-fried fresh bean sprouts, bok choy, water chestnuts and fine cut celery.

Subgum

Stir-fried diced cut celery bok choy mushrooms, bamboo shoots, water chestnuts, pea pods peas and carrots topped with crunchy almonds.

Cantonese Style Egg Foo Young

Pan-fried Chinese omelettes made with fresh bean sprouts, onions, bamboo shoots,mushrooms, water chestnuts and fresh cut pea pods topped with a rich oyster sauce scallions and crushed almonds.

H01. General Tao's Chicken

Tender pieces of lightly battered white meat chicken stir-fried with fresh green and red bell peppers and dried hot chili peppers in a special spicy brown sauce

H02. Empress Chicken

H03. Orange Beef

H05. Beef & Shrimp War Bar

H06. Lobster & Steak Kew

H07. Triple Delight

H08. Walnut Shrimp

H08. Walnut Chicken

H09. Four Happiness

H10. Sizzling Seafood War Bar

H11. Singapore Noodles

H12. Happy Family

H13. Pan-fried Chow Fun

Family Dinner (For 2 Persons)

Select 1 from Group A — 1 from Group B

Family Dinner (For 3 Persons)

Select 1 from Group A — 2 from Group B

Family Dinner (For 4 Persons)

elect 2 from Group A — 2 from Group B

Family Dinner (For 5 Persons)

Select 3 from Group A — 2 from Group B

Family Dinner (For 6 Persons)

Select 4 from Group A — 2 from Group B

Family Dinner (For 7 Persons)

Select 4 from Group A — 3 from Group B

Family Dinner (For 8 Persons)

Select 5 from Group A — 3 from Group B

1. Pork Chow Mein

1. Chicken Chow Mein

2. Beef Chow Mein

2. Shrimp Chow Mein

4. Pork Subgum Chow Mein

5. Chicken Subgum Chow Mein

6. Pork Egg Foo Young

7. Barbecued Ribs

8. Roast Pork with Chinese Vegetables

9. Moo Goo Gai Pan

10. Green Pepper Steak

11. Sweet & Sour Pork

12. Sweet & Sour Chicken

13. Roast Pork Lo Mein

14. Chicken Lo Mein

15. Cashew Chicken

16. Kung Pao Chicken

Breaded Jumbo Shrimp

Breaded Fillet of Fish

Chiness Chicken Fingers

Crispy pieces of battered chicken served with sweet and sour dipping sauce and French fries.

Dragon Bones(BRQ Ribs)

A small rack of sweet pork ribs with French fries

Chicken Lo Mein

Soft Spaghett Like noodles stir-fried with chicken and fine cut vetgetable in a flavorful light sauce.

Beef and Broccoli

A half portion of beed and broccoli served with steamed rice.

Mochi

Almond Cookies

Soft Drinks (Pepsi Products)

IBC ROOT BEER

JUICE

ICED TEA (free refills)

POT of HOT TEA (free refills)

White Rice

Pork Fried Rice

Lo Mein with Brown Sauce

Peas and Carrots

Broccoli

Baby Bok Choy